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About Us

Creamella Foods Limited, established in 2018 and officially registered with the Corporate Affairs Commission in 2020, is a dynamic food production and distribution company based in Edo State, Nigeria. We are committed to delivering exceptional food products that bring joy to every table.

About Us
Contact Info
+2347044278825 Creamella foods Ltd Km 23 Benin Lagos Bypass Before Ahor community, Benin city, Edo state, Nigeria.
+2348103277318
care@creamellafoods.com.ng
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DIY Gourmet Ice Cream at Home with Creamella Mix
CREAMELLA blog Aug 29, 2025

Creating rich, creamy, and delicious ice cream at home has never been easier. With Creamella Ice Cream Mix, you get consistent quality, flexible flavors, and the perfect base for gourmet treats. Whether you’re making classic vanilla, fruity delights, or bold chocolate creations, this guide walks you through every step.


What You’ll Need

  • Creamella Ice Cream Mix (2.5kg for home, 15kg for larger batches)

  • Fresh milk (full cream or low-fat)

  • Sugar or sweetener (optional)

  • Flavorings: vanilla extract, chocolate, strawberry puree, or local fruits

  • Ice cream maker or freezer-safe container

  • Optional toppings: chocolate chips, nuts, wafer cones, fresh fruits


Step 1: Prepare the Mix

Measure the Creamella Ice Cream Mix according to package instructions. Pour it into a clean mixing bowl and ensure the base is smooth and free of lumps. This step sets the foundation for a creamy, consistent ice cream texture.


Step 2: Add Milk

Slowly pour in your milk while continuously stirring. Use chilled milk to speed up the freezing process and maintain a smoother texture. Adjust the amount based on your preferred creaminess.


Step 3: Sweeten and Flavor

Add sugar or sweetener if desired. Blend in your chosen flavors. Vanilla gives a classic taste, fruit purees bring freshness, and chocolate or cocoa powder adds richness. For a local twist, experiment with mango, pawpaw, or banana purees.


Step 4: Churn or Freeze

  • With an ice cream maker: Churn the mixture for 20–30 minutes until it thickens.

  • Without a machine: Pour the mixture into a freezer-safe container. Stir every 30–45 minutes to prevent ice crystals, repeating until the ice cream firms up.


Step 5: Add Toppings

Once semi-frozen, fold in toppings like nuts, chocolate chips, or wafer bits. For extra indulgence, layer fruits or syrups between the ice cream for a gourmet effect.


Step 6: Freeze Until Firm

Cover and freeze for 3–4 hours or until your ice cream reaches your desired consistency. For best results, avoid thawing and refreezing multiple times.


Step 7: Serve and Enjoy

Scoop into bowls, cones, or dessert cups. Pair with fresh fruits, syrups, or wafers for an eye-catching presentation. This homemade ice cream is perfect for family treats, small gatherings, or starting your own mini dessert business.


Tips for Perfect Ice Cream

  • Use chilled ingredients to speed up freezing and improve texture.

  • Avoid overmixing to maintain creaminess.

  • Experiment with flavors for unique combinations.

  • Garnish creatively to impress guests or customers.


Why Choose Creamella Ice Cream Mix

  • Reliable Texture: Smooth and creamy every batch.

  • Flavor Flexibility: Supports classic and experimental flavors.

  • Home & Commercial Friendly: Perfect for families or small-scale vendors.

  • Health-Conscious Options: Pairs well with low-fat milk or sugar alternatives.


Final Word

With Creamella Ice Cream Mix, you can craft gourmet ice cream at home without compromising taste or texture. Follow this guide, get creative with flavors and toppings, and enjoy a premium dessert experience right from your kitchen.


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